Colombian Excelso EP Coffee

Rich, full, well-balanced cup. An absolute classic

  • CITRUS | CARAMEL

    ROAST LEVEL : MEDIUM

    COUNTRY : COLOMBIA

    REGION : CAUCA REGION

    ALTITUDE : 1700 - 1850m

    PROCESS : WASHED

  • A co-operative comprised of indigenous reserves in the Cauca region, CENCOIC has seen the political landscape of the area change drastically for the better, now being able to grow and export coffee without the threat of conflict. Grown amongst panela, plantains, pineapples, yucca and lemons, flavours which come through in the sweetness of the cup.

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