China green tea blended with spicy cinnamon and plums
Winter warming tea with a delicious aroma of spicy cinnamon pieces and a little touch of sweetness from the plums. Wonderfully satisfying, smooth green tea blend.
Brewing the best cup. One teaspoon per cup. Boiling water is too fierce for green teas. So, for just-off the boil water, simply boil the kettle, let it sit for three to four minutes, then brew your tea, 2+ mins, a little honey or sugar, no milk.
China Green Tea, Cinnamon, Plum, Natural Flavour