Good for fortifying on winter days
This really rather special spiced tea is especially good for fortifying you on cold winter days. Aromas of mulled spices, cinnamon and a touch of orange, it works well served black with a touch of sugar.
Brewing the best cup. One teaspoon per cup. Freshly boiling water, brew your tea for 4 minutes, a good rule of thumb is 3-5 minutes for most black teas (depending on your preference for strength) and enjoy with or without milk
China Black Tea, Kibbled Ginger, Cloves, Cardamom, Cinnamon, Orange Peel, Natural Flavour